High blood lactate level is a marker of tissue hypoxia and indicates presence of poor perfusion and oxygen debt which increases lactate levels due to anaerobic glycolysis (Rivers et al., 2001). From: Encyclopedia of Respiratory Medicine (Second Edition), 2022 View all Topics Add to Mendeley About this page Assessment of Cardiovascular Function Lactate is the ionic (electrically charged) form of lactic acid. It is produced by muscle cells, red blood cells, brain, and other tissues during anaerobic (oxygen deficient) energy production and is usually present at low concentrations in the blood. Aerobic energy production is the body's preferred process, but it requires an See More
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Lactic acid is a chemical your body produces when your cells break down carbohydrates for energy. You might see it referred to as lactate. Muscle cells and red blood cells make the most lactic acid, but it can come from any tissue in your body. Most people think of lactic acid in their muscles during a tough workout.
Blood lactate levels represent the balance between lactate production and lactate metabolism. The liver is responsible for the major part of lactate metabolism. Inadequate oxygen delivery and tissue hypoxia, irrespective of the underlying etiology, results in increased lactate generation. Lactic acid is mainly produced in muscle cells and red blood cells. It forms when the body breaks down carbohydrates to use for energy when oxygen levels are low. Times when your body's oxygen level might drop include: A test can be done to measure the amount of lactic acid in the blood. An LDH (lactate dehydrogenase) test measures the amount of LDH in your blood or other body fluid to check for tissue damage. While it's normal to have some LDH in your blood or body fluids, when tissues in your body experience damage or injury, they release excess LDH into your bloodstream or other body fluids. X2FA4.
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